Rooster

Reviews

• Kristin M.

  star star star star star 11 June 2026

  This place is awesome! We made a reservation on trip advisor about an hour in advance and got 20% off our meal. We were each given a free sample cocktail and told it was happy hour (6:30-7:30) where you buy 2 same drinks and get one free. We tried the "love in Florence" with gin and it was one of the better cocktails we have had. Bellissimo! We split the potato ravioli and the steak Florentine. They showed you the cut of the steak and weighed it in front if you! The pasta was different but delicious. The steak was cooked perfectly. One of the best we have ever had. Highly recommend this place. Perfect service and very reasonable prices.

• David S.

  star star star star star 5 June 2026

  Outstanding food. Best pasta we had in Florence.  Great salads too.  A must visit for top notch food.

• Katie G.

  star star star star star 2 June 2026

  Oh my GRACIOUS!!! Best all around restaurant we've visited in Florence. We went for dinner on a Wednesday night. Service was excellent, food was amazing, and the cocktails were out of this WORLD! The bartender is absolutely amazing and puts his heart into the beverages. Simply amazing all around. A definite MUST if you are in Florence!

• William G.

  star star star star_border star_border 24 May 2026

  The food was fine, a bit different to our typical Italian fare that we'd reveled in for several days, so it was quite refreshing however service wise I think it was heavily lacking.
  Being the first people in the restaurant we were told to move from our table in case potentially a bigger table came in which seemed very silly, and getting a hold of the staff for drinks and paying took so long I ended up between my table and the bar

• Deanna M.

  star star star star star 24 May 2026

  Their food is nothing short of phenomenal! I was surprised that they were described as having American Traditional Food. Not for dinner-thank goodness! The gnocchi were like angel pillows covered with such an amazing pumpkin rosemary sauce. Sauce so good, I wanted a spoon to get every friggin' drop! The risotto was creamy but not over cooked and mushy. The asparagus must have been added right before serving, as they still had a crunch. (Not mushy either) Coriander was lightly sprinkled on top. Fantastic! The steak was cooked on point and perfectly seasoned. The steak was accompanied by lightly whipped cheesy potatoes and a clean salad of greens and tomatoes. Can I please eat here every night?!